Apparaten en Accessoires
Vegetable spring rolls
Voorbereiding 45min
Totaal 1u. 10min
12 portions
Ingrediënten
-
vermicelli noodles50 g
-
boiling water for soaking
-
carrot cut into pieces (approx. 3 cm)100 g
-
cabbage cut into pieces (approx. 3 cm)100 g
-
garlic cloves5
-
vegetable oil plus etxra for deep frying20 g
-
white sugar2 tsp
-
fish sauce2 tsp
-
soy sauce2 tsp
-
oyster sauce40 g
-
fresh bean sprouts cut into halves150 g
-
salt½ tsp
-
spring roll pastry sheets12
-
water for brushing
-
sweet chilli sauce to serve
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
429.2 mg
Eiwitten
1.3 g
Calorieën
568.2 kJ /
135.3 kcal
Vetten
10.1 g
Vezels
1.1 g
Verzadigd vet
1.1 g
Koolhydraten
9.6 g
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Taste of Thailand
8 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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