Gluten free fresh fruit and cream cheese tarts

Gluten free fresh fruit and cream cheese tarts

3.7 3 beoordelingen

Voorbereiding 40min

Totaal 3u. 50min

8 portions

Ingrediënten

Shortcrust pastry

glutinous rice
100 g
white chia seeds
1 tbsp
blanched almonds
40 g
arrowroot flour plus extra for dusting
50 g
potato starch
20 g
fine salt
½ tsp
unsalted butter
80 g
egg yolks
2
chilled water
1 tbsp

Cream cheese filling

pouring (whipping) cream
60 g
eggs
2
caster sugar
50 g
gluten free flour mix (see Tips)
2 tsp
cream cheese
250 g
sour cream
60 g
vanilla bean paste
1 tsp

Fruit topping

fresh mixed berries (see Tips)
250 g
kiwifruit peeled and cut into thin slices
1
orange juice room temperature
150 g
caster sugar
60 g
agar agar powder
1 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 269.5 mg

Eiwitten 8.2 g

Calorieën 1854.6 kJ / 441.5 kcal

Vetten 29 g

Vezels 2.9 g

Verzadigd vet 16.4 g

Koolhydraten 37.1 g

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