Apparaten en accessoires
Stuffed semolina cookies (ma'amoul)
Voorbereiding. 35min
Totaal 4u.
48 pieces
Ingrediënten
Dough
-
butter cut into pieces600 g
-
dried instant yeast20 g
-
coarse semolina1000 g
-
fine semolina500 g
-
white sugar100 g
-
mastic gum6 pieces
-
mahlab (mahlepis) seeds14
-
rose water150 g
-
orange blossom water70 g
-
water200 g
Filling
-
shelled unsalted pistachio nuts or walnut halves550 g
-
white sugar30 g
-
orange blossom water25 g
-
rose water50 g
Assembly
-
icing sugar100 g
Moeilijkheidsgraad
gevorderd
Voeding per 1 piece
Natrium
3.2 mg
Eiwitten
6.4 g
Calorieën
1206.5 kJ /
288.4 kcal
Vetten
15.7 g
Vezels
2.3 g
Verzadigd vet
7.1 g
Koolhydraten
31.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Romany creams
1u. 15min
Almond shortbread biscuits
2u. 10min
Sticky buns with brown sugar glaze
2u. 30min
Pfeffernüsse (German spice biscuits)
2u. 40min
Chocolate quinoa cake with peanut butter frosting
2u. 10min
Mini lemon curd tarts
2u. 20min
Angel cake
5u. 15min
Chocolate brownie trifle
6u.
ABC muffins
40min
Mini gluten free vanilla bundts with lemon glaze
35min
Pineapple tarts
1u. 30min
Blueberry and lemon curd muffins
50min