Apparaten en accessoires
Neapolitan Pizza
Voorbereiding. 30min
Totaal 9u.
2 portion
Ingrediënten
-
10 gram fresh yeast, crumbleddried yeast1 teaspoon
-
water450 gram
-
bread flour, plus extra for dustingpasta flour plus extra for dusting360 gram
-
salt8 gram
-
1 teaspoon ascorbic acidlemon juice (see tip)30 gram
-
tomato passatapizza sauce e.g. Mutti Classic200 gram
-
mozzarella, fresh sliced, well drained250 gram
-
extra virgin olive oil for drizzling
-
basil leaf, fresh for garnishing16
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
2696.3 mg
Eiwitten
49.7 g
Calorieën
4585.9 kJ /
1096.1 kcal
Vetten
31.3 g
Vezels
7.6 g
Verzadigd vet
17.4 g
Koolhydraten
150.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
In Homemade We Trust
30 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Lollipops with Strawberries
40min
Strawberry milkshake
5min
Marble Cake
2u. 10min
Strawberry Milkshake
5min
Pear and Chocolate Milkshake
5min
Steamed Corn on the Cob
25min
Mango, Orange and Strawberry Juice
10min
Chocolate Hazelnut Milkshake
10min
Mandarin and Orange Juice
5min
Moroccan Mint Tea
25min
Watermelon Slush
5min
Cappuccino Milkshake
10min