Apparaten en accessoires
Korean Fried Chicken
Voorbereiding. 30min
Totaal 3u. 10min
4 portion
Ingrediënten
Chicken
-
garlic clove2
-
ginger, fresh root peeled, cut in round slices (2 mm)10 gram
-
wheat flour70 gram
-
cornflour (starch)20 gram
-
baking powder1 teaspoon
-
sea salt2 teaspoon
-
black pepper, ground¼ teaspoon
-
chicken wing1000 gram
Sauce
-
garlic clove5
-
ginger, fresh root peeled, cut in round slices (2 mm)10 gram
-
light brown sugar50 gram
-
rice vinegar60 gram
-
honey60 gram
-
Korean chilli paste to taste30 - 50 gram
-
ketchup30 gram
-
soy sauce, dark15 gram
-
sesame oil15 gram
-
vegetable oil for deep frying
-
sesame seed, any colour for sprinkling1 tablespoon
-
spring onion thinly sliced (5 mm), for sprinkling2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1896.3 mg
Eiwitten
48.6 g
Calorieën
4045.6 kJ /
966.9 kcal
Vetten
64 g
Vezels
2.1 g
Verzadigd vet
12.8 g
Koolhydraten
50.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pizza pockets
1u. 50min
Pork Adobo
55min
Baby Back Ribs with Stout Beer BBQ Sauce
3u. 15min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Coronation Chicken
30min
Spanish chicken tomato stew (Diabetes)
40min
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2u. 25min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1u. 45min
Slow-cooked pulled pork with steamed buns
3u.
Char Siu Bao Buns with Pickled Carrots
4u.
Okonomiyaki
30min
Meatballs in Tomato Sauce
1u. 10min