Raspberry Ripple Ice Cream

4.0 1 beoordeling

Voorbereiding. 30min

Totaal 12u. 45min

12 portions

Ingrediënten

vanilla bean pods (pods and seeds scraped - see Tip)
2
white sugar
455 g
pouring (whipping) cream
600 g
full cream milk
600 g
egg yolks
8
frozen raspberries
500 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 49.2 mg

Eiwitten 4.6 g

Calorieën 1697.5 kJ / 405.7 kcal

Vetten 23.1 g

Vezels 2.7 g

Verzadigd vet 13 g

Koolhydraten 47 g

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Summer festive table 8 recepten
Australië en Nieuw-Zeeland

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