Apparaten en accessoires
Japanese Ramen Noodle Soup
Voorbereiding. 15min
Totaal 1u. 15min
4 portions
Ingrediënten
-
pork belly14 oz
-
garlic cloves3
-
Japanese soy sauce (shoyu) divided2 oz
-
sesame oil2 tsp
-
water divided63 ½ oz
-
dried ramen noodles13 oz
-
fresh baby spinach3 ½ oz
-
chicken broth32 oz
-
black vinegar1 tsp
-
fresh ginger peeled and thinly sliced1 inch
-
hot paprika½ tsp
-
large eggs2
-
nori seaweed (3 in. x 1 in.)12 pieces
-
canned sweet corn kernels4 tbsp
-
spring onions thinly sliced, to garnish2
-
toasted white sesame seeds to garnish2 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2966.6 mg
Eiwitten
29.9 g
Calorieën
4584.7 kJ /
1095.8 kcal
Vetten
77.7 g
Vezels
4.1 g
Verzadigd vet
28.8 g
Koolhydraten
69.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Brioche Buns
2u.
Creamy Butter Chicken
1u.
Baked Pork Tenderloin with Rice
1u. 20min
Lemon Pasta
35min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Shrimp Aguachile
15min
Pad Thai
45min
Chicken Meatballs in Marinara Sauce
30u.
Buffalo Chicken Wings
1u. 5min
Mostachon
1u.
Southern Black-Eyed Peas
1u. 35min
Ropa Vieja Cubana (Cuban Shredded Beef)
4u. 20min