Meat and Vegetables with Rice

Meat and Vegetables with Rice

2.8 6 beoordelingen

Voorbereiding. 5min

Totaal 15min

2 portions

Ingrediënten

potatoes peeled, cut in pieces (4 cm)
50 g
carrots washed, cut in pieces (4 cm)
50 g
beef fat removed, ensuring all bones are removed before use
40 g
lamb meat, fat removed, ensuring all bones are removed before use
water
250 g
baby rice
20 g
olive oil
1 tsp
unsalted butter

Voeding per 1 portion

Calorieën 113 kcal / 471 kJ

Eiwitten 5.9 g

Vetten 3.6 g

Koolhydraten 14.3 g

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