Apparaten en accessoires
Salted caramel and chocolate cake
Voorbereiding. 40min
Totaal 1u. 45min
12 slices
Ingrediënten
Chocolate sponge cakes
-
butter plus extra to grease140 g
-
plain flour200 g
-
brown sugar280 g
-
Dutch cocoa powder70 g
-
bicarbonate of soda1 tsp
-
brewed coffee200 g
-
canola oil70 g
-
eggs2
-
buttermilk150 g
-
natural vanilla extract1 tsp
Cream and salted caramel filling
-
unsalted butter cut into pieces80 g
-
double cream120 g
-
dark brown sugar50 g
-
caster sugar50 g
-
pure maple syrup50 g
-
vanilla bean1 tsp
-
sea salt1 tsp
-
whipped cream600 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
316.7 mg
Eiwitten
6.2 g
Calorieën
2383.2 kJ /
569.6 kcal
Vetten
37.3 g
Vezels
2.2 g
Verzadigd vet
19.9 g
Koolhydraten
57.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Raspberry Ripple Ice Cream
12u. 45min
Red Velvet Cupcakes
1u.
Ginger spice and white chocolate muffin
35min
Brandy snaps
30min
Chocolate miso eclairs
1u. 45min
White chocolate and tropical trifle
1u. 45min
Cinnamon crumpets with autumn fruit (Diabetes)
20min
Victoria sponge cake
1u. 20min
Christy Tania's Macarons with strawberry cream cheese ganache
27u.
Mini chocolate cakes
50min
Tear and share cinnamon scrolls with honey butter
50min
Vanilla Puff Slice
7u. 20min