Apparaten en accessoires
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)
Voorbereiding. 20min
Totaal 20min
8 portions
Ingrediënten
Strawberry sorbet
-
white sugar150 g
-
freshly squeezed lemon juice2 tsp
-
ripe banana broken into pieces1
-
frozen strawberries (see Tips)500 g
Pineapple carpaccio
-
fresh pineapple peeled and cut vertically in 4–6 wedges (approx. 200 g each)1
-
fresh mint leaves only, to decorate
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2.7 mg
Eiwitten
1 g
Calorieën
686.8 kJ /
164.2 kcal
Vetten
0.2 g
Vezels
3.3 g
Verzadigd vet
0 g
Koolhydraten
42.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Liquorice ice cream with blackberries (George Calombaris)
24u. 25min
Fresh fruit tart (Thermomix® Cutter, using modes)
5u. 55min
Berry Liqueur
25min
Vegetable bake (Thermomix® Cutter)
55min
Apple tart (Thermomix® Cutter, using modes)
1u.
Coleslaw (Thermomix® Cutter, using modes)
10min
Quick sliced pickle (Thermomix® Cutter, using modes)
5min
Placki (Thermomix® Cutter, using modes)
35min
Vegetable bake (Thermomix® Cutter, using modes)
55min
German cinnamon stars (Zimtsterne)
1u. 30min
Lemon curd easter biscuits
1u. 30min
Freeform basic bread
1u. 35min