
Apparaten en accessoires
Sautéed turkey strips
Voorbereiding. 5min
Totaal 15min
250 g
Ingrediënten
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olive oil20 g
-
garlic clove or 20 g brown onion1
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skinless turkey breast or turkey leg meat (boneless), cut into strips (1.5 cm x 3-4 cm) and patted dry with paper towel250 g
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salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
Voeding per 250 g
Calorieën
469.7 kcal /
1965.1 kJ
Eiwitten
62.2 g
Vetten
20.8 g
Koolhydraten
1.2 g
Vezels
0.2 g
Verzadigd vet
2.8 g
Natrium
491.7 mg