Apparaten en accessoires
Sautéed turkey strips
Voorbereiding. 5min
Totaal 15min
250 g
Ingrediënten
-
olive oil20 g
-
garlic clove or 20 g brown onion1
-
skinless turkey breast or turkey leg meat (boneless), cut into strips (1.5 cm x 3-4 cm) and patted dry with paper towel250 g
-
salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 250 g
Natrium
491.7 mg
Eiwitten
62.2 g
Calorieën
1965.1 kJ /
469.7 kcal
Vetten
20.8 g
Vezels
0.2 g
Verzadigd vet
2.8 g
Koolhydraten
1.2 g
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