Apparaten en accessoires
Banana Ice Cream with Peanut Butter and Chocolate
Voorbereiding. 10min
Totaal 9u. 10min
6 portions
Ingrediënten
-
tinned coconut milk (1 x 400 g tin), chilled in fridge for approx. 8 hours400 g
-
peanuts, roasted, unsalted200 g
-
bananas ripe (see tips), sliced, then frozen600 g
-
dark chocolate (70% cocoa solids) small pieces or callets130 g
-
coconut oil20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
13 g
Calorieën
2293 kJ /
548 kcal
Vetten
38 g
Koolhydraten
40 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Spelt and Honey Tear and Share Bread
6 Std. 40 Min
Sweet Cucumber Pickles (TM5)
48 Std. 20 Min
Chocolate Carrot Muffins
40 Min
Crunchy Granola
2 Std.
Five-seed bread
1 Std. 50 Min
Cucumber Gin Granita
45 Min
Orange Sorbet with Sparkling Wine
8 Std.
Gluten-free Pizza
30 Min
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1 Std. 15 Min
Seedy Wholemeal Bread
1 Std. 35 Min
Mango and Ginger Frozen Yoghurt
12 Std. 5 Min
Crispy Breaded Fish
35 Min