Apricot Danish Pastries

Apricot Danish Pastries

4.7 24 beoordeling

Voorbereiding. 25min

Totaal 40min

9 pieces

Ingrediënten

quick puff pastry, homemade (see tip)
490 g
granulated sugar
50 g
blanched almonds
50 g
unsalted butter soft
50 g
plain flour for dusting
medium egg beaten
1
tinned apricot halves drained
9
apricot jam mixed with 1 tsp hot water, for glazing
30 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 piece

Eiwitten 2.5 g

Calorieën 590 kJ / 141 kcal

Vetten 8.4 g

Koolhydraten 13.7 g

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