Appareils et accessoires
Cette recette est conçue pour une combinaison spécifique d'appareils et d'accessoires. Sans cette configuration requise, nous ne pouvons pas garantir un résultat satisfaisant.
Summer vegetable salad with maple tahini dressing
Ingrédients
Maple tahini dressing
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fresh parsley leaves only2 sprigs
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tahini70 g
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pure maple syrup30 g
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lemon juice only1
-
cayenne pepper¼ tsp
-
sea salt¼ tsp
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water40 g
Vegetable salad
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quinoa100 g
-
water to soak
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water600 g
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Vegetable stock paste (see Tip)1 tsp
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green beans trimmed and cut in halves150 g
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zucchini cut into slices (1 cm)2
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asparagus trimmed and cut into pieces1 bunch
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extra virgin olive oil to drizzle
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sea salt to season
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ground black pepper to season
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mixed baby salad leaves120 g
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labne or yoghurt cheese, to serve100 g
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fresh figs cut into quarters3
-
slivered almonds toasted, to serve3 tbsp
Niveau
facile
Infos nut. par 1 portion
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