Appareils et accessoires
Pea and ginger soup, Lemon salmon with broccoli
Prép. 25min
Total 50min
4 portions
Ingrédients
-
olive oil80 g
-
soy sauce50 g
-
brown sugar½ tsp
-
lemon preferably organic, zest and juice1
-
fresh salmon fillets, skinless (150-180 g each)4
-
shallots cut in pieces100 g
-
garlic clove1
-
leek white part only, cut in pieces100 g
-
fresh ginger (optionnel) peeled20 - 30 g
-
celery stalks cut in pieces100 g
-
frozen green peas350 g
-
water450 g
-
salt2 tsp
-
broccoli florets400 g
-
ground black pepper2 pinches
-
single cream, approx. 18% fat to taste50 - 100 g
Niveau
facile
Infos nut. par 1 portion
Protides
46 g
Calories
2782 kJ /
664 kcal
Lipides
43 g
Fibre
9.4 g
Glucides
19 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Fabulous Flavour on Every Level
72 Recettes
Suisse
Suisse
Vous pourriez aussi aimer...
Miso Mushrooms Toast with Tahini Yogurt
45 Min
Mushroom Herb Parboiled Rice
1 Std.
Broccoli Stem Soup with Crispy Potato Skins
45 Min
Avocado with Egg and Salmon Tartare
50 Min
Menu with Pea Ginger Soup, Lemon Salmon with Broccoli and Potato
45 Min
Octopus and Potato Salad
40 Min
Eggs with herb sauce and Easter biscuits
Keine Bewertungen
Menu with Ginger-Pea Soup, Lemon Salmon, Broccoli and Potatoes
45 Min
Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes
45 Min
Balsamic salmon and courgette noodles
25 Min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 Min
Baked whole-side of salmon with yoghurt dressing
55 Min