Appareils et accessoires
Walnut and spinach pesto
Prép. 5min
Total 5min
350 g
Ingrédients
-
Parmesan cheese cut into pieces (3 cm)80 g
-
garlic clove (optional)1
-
walnuts30 g
-
fresh baby spinach80 g
-
extra virgin olive oil plus extra to cover150 g
-
sea salt¼ tsp
Niveau
facile
Infos nut. par 350 g
Sodium
1638.5 mg
Protides
35.7 g
Calories
7776.7 kJ /
1858.7 kcal
Lipides
189 g
Fibre
3.8 g
Graisses saturées
38.1 g
Glucides
10.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Warm beetroot dish
50min
Cauliflower Mash
25min
Sunflower Butter
25min
Steamed salmon with garlic butter, potatoes & Italian salad
45min
Rainbow cabbage rolls with mushroom sauce
2h 40min
Greek cabbage salad
5min
Beetroot soup (gut health)
40min
Pumpkin, cauliflower and romanesco soup
45min
Tomato and olive tapenade mini bruschette
20min
Chocolate tofu mousse pots
1h 10min
Green pea and feta hummus wraps
10min
Chhole (chickpea curry) and rice
45min