Appareils et accessoires
Frozen yoghurt bark (Thermomix® Cutter, using modes)
Prép. 10min
Total 6h 10min
6 portions
Ingrédients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Niveau
facile
Infos nut. par 1 portion
Sodium
17.1 mg
Protides
3.8 g
Calories
499.1 kJ /
119.3 kcal
Lipides
0.1 g
Fibre
0.3 g
Graisses saturées
0 g
Glucides
26.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Buffalo Chicken Spring Rolls
1h 30min
Apple and cinnamon hot cross buns
2h 20min
Festive lobster pâté
4h 45min
Sweet and spicy beef short ribs with polenta
4h 25min
Breakfast fruit bars
1h 20min
Strawberries and cream bites
1h 5min
Sherbet mimosas
10min
Cheese puffs with honeyed goat's cheese
2h 30min
Lime sour cream bundt cake
50min
Low carb burger buns (Skinnymixers)
50min
Freeform bread with filling
1h 35min
Buttermilk corn cakes
25min