Appareils et accessoires
Liver cake
Prép. 45min
Total 1h 50min
8 portions
Ingrédients
Liver pancakes
-
chicken livers600 g
-
eggs2
-
plain flour50 g
-
sea salt½ tsp
-
ground black pepper¼ tsp
-
vegetable oil to fry
Filling
-
onion cut into quarters160 g
-
carrot cut into slices100 g
-
garlic cloves3
-
vegetable oil40 g
-
tomato sauce (see Tips)85 g
-
mayonnaise (see Tips)100 g
Assembly
-
mayonnaise (see Tips)20 g
-
fresh dill leaves only, to serve (see Tips)
-
green capsicum deseeded and cut into cubes (0.5 cm)50 g
-
red capsicum deseeded and cut into cubes (0.5 cm)50 g
Niveau
difficile
Infos nut. par 1 portion
Sodium
333.2 mg
Protides
15.3 g
Calories
1239.1 kJ /
296.1 kcal
Lipides
21.4 g
Fibre
1.3 g
Graisses saturées
3.6 g
Glucides
10.1 g
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Then, Now, Always - 50th Anniversary cookbook
50 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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