Appareils et accessoires
Texas Chili
Prép. 20min
Total 1h 10min
6 portions
Ingrédients
-
ancho chilies de-stemmed, de-seeded4
-
dried 'chile de árbol' chilies to taste2 - 3
-
dried bay leaves2
-
dried oregano2 tsp
-
dried thyme2 tsp
-
paprika1 tsp
-
salt1 tsp
-
black peppercorns½ tsp
-
ground cumin¼ tsp
-
yellow onions quartered8 oz
-
garlic cloves3
-
chipotle chilies, in adobo sauce, canned to taste1 - 2
-
smoked bacon in pieces (¼ in.)5 oz
-
tomatoes in pieces8 oz
-
beef sirloin cubed (¾ in.)32 oz
-
water8 oz
-
masa harina3 tbsp
-
cilantro chopped, to serve
-
green onions chopped to serve
-
jalapeño peppers sliced, to serve
-
tortillas grilled, to serve
Niveau
facile
Infos nut. par 1 portion
Protides
44 g
Calories
1494 kJ /
357 kcal
Lipides
13 g
Fibre
4 g
Glucides
14 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Recipe Road Trip
10 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Beef Barbacoa
2h
Chorizo Burger with Jalapeno Aioli
30min
Carolina BBQ Chicken with Skillet Cornbread
3h 25min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Garlic Shrimp and Grits
1h 10min
Chicken Fajita Soup
50min
Tex-Mex Turkey Soup
50min
Jalapeño Chicken Lettuce Wraps with Guacamole
30min
Shrimp and Grits
1h 50min
Chicken Enfrijoladas
50min
Tortilla Soup
25min
Shrimp and Vodka Penne Pasta
50min