Meatloaf with onion gravy

Meatloaf with onion gravy

3.8 32 évaluations

Prép. 15min

Total 1h 30min

6 portions

Ingrédients

Meatloaf

day old bread torn into pieces
80 g
brown onion cut into quarters
180 g
carrots cut into pieces (3 cm)
100 g
celery stalk (approx. 50 g), cut into pieces (3 cm)
1
garlic cloves
2
fresh thyme leaves only
1 - 2 sprigs
olive oil
20 g
egg
1
pork mince
250 g
beef mince
250 g
Sriracha sauce
1 tbsp
Worcestershire sauce
1 tbsp
soy sauce
1 tsp
salt
1 tsp
ground black pepper
¼ tsp
roasted whole red pepper strips (or roasted red pepper)
100 g
hard-boiled eggs peeled (see Tips)
3
water
1250 g
broccoli cut into florets
200 g
carrots cut into batons
200 g

Onion gravy

brown onion cut into eighths
380 g
olive oil
1 ½ tbsp
Chicken stock paste (see Tips)
¼ tsp
Worcestershire sauce
1 ½ tsp
Sriracha sauce
1 tsp
soy sauce
2 tsp
ground black pepper to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 1117.8 mg

Protides 28 g

Calories 1591.7 kJ / 378.8 kcal

Lipides 20.7 g

Fibre 8.9 g

Graisses saturées 5.9 g

Glucides 16.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Pea and ham soup

2u. 20min

Caramelised onion jam gravy

2u. 5min

Curried sausages and lentils

1u.

Shepherd's pie with butter bean mash

1u.

Shepherd's pie

55min

Fragrant curried mince with tomato salad

40min

Bubble and squeak soup

35min

Sausage and butter bean winter stew

25min

Classic meatloaf

1u. 35min

Corned beef with mustard sauce

1u. 30min

Pork, apricot & coconut wraps

50min

Creamy honey mustard chicken

1u.