Beef Stew with Ghoulish Mashed Potato Ghosts

Beef Stew with Ghoulish Mashed Potato Ghosts

4.0 36 évaluation

Prép. 10min

Total 1h 30min

6 portions

Ingrédients

stew meat beef, cubed (approx. 1 in.)
30 oz
Worcestershire sauce
1 oz
ground cloves (optionnel)
¼ tsp
salt divided
2 tsp
ground black pepper
1 tsp
russet potatoes peeled, cubed (approx. ½ in.)
32 oz
whole milk
12 oz
salted butter
1 oz
yellow onion cut into pieces (approx. 1 md. onion)
5 oz
garlic cloves
2
olive oil
1 oz
carrots cut into rounds (¼ in.), (approx. 2 lg. carrots)
3 oz
celery cut into pieces ( ½ in.), (approx. 2 stalks)
3 oz
parsnips cut into rounds (¼ in.), (approx. 2 sm. parsnips)
3 oz
all-purpose flour
2 tbsp
tomato paste
3 tbsp
beef stock paste
1 heaping tsp
water
12 oz
green peas (fresh or frozen) plus 12 extra peas to make ghost eyes
4 oz
yellow corn (fresh or frozen)
4 oz
fresh white button mushrooms sliced or diced
4 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 1082.5 mg

Protides 41 g

Calories 2222 kJ / 531 kcal

Lipides 17 g

Fibre 36 g

Graisses saturées 7.7 g

Glucides 54 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Halloween 16 Recettes
États-Unis

Vous pourriez aussi aimer...

Chicken Marsala

40min

Chicken Noodle Soup

50min

Quick Thai Chicken Curry

40min

Meatballs with Tomato Sauce

45min

Creamy Tomato Soup

30min

Chunky Beef Stew

2h 10min

Beef Stroganoff

40min

Meatloaf

1h 20min

Spaghetti with Beef and Olive Meatballs

40min

Turkey and Corn Soup

1h 5min

Chicken Stroganoff Soup

55min

Chicken and Dumplings

45min