Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de beurre doux, coupé en morceaux et un peu pour le moule
- 275 g de farine de blé, et un peu pour le moule
- 350 g de sucre en poudre
- le zeste de 5 citrons verts non traités
- 5 œufs
- 150 g de crème liquide 35% m.g.
- 25 g de rhum
- 1 pincée de sel
- 2 c. à café de levure chimique (1 sachet)
- Nutrition
- per 1 part
- Calories
- 2116 kJ / 499 kcal
- Protein
- 8.1 g
- Carbohydrates
- 69.6 g
- Fat
- 20.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gâteau pomme-raisin
1h 15min
Cake weekend épicé à l'orange
55min
Gâteau à l'orange
1h
Cake aux deux citrons
1h
Dundee cake (gâteau écossais)
3h 5min
Cake au citron vert
1h
Tarte à l'orange
12h
Gâteau aux amandes et à la mandarine
55min
Cake aux pêches caramélisées
1 godz. 25 min
Cake citron vert, gingembre et cerise
1h 10min
Gâteau et sirop à l'orange
1h 15min
Cake moelleux citron-coco-framboise
1 Std. 20 Min