Chili con carne

Chili con carne

4.0 4 ratings

Prep. 10 min

Total 30 min

4 portion

Ingredients

red bell pepper deseed, cut into pieces
100 g
green bell pepper dessed, cut into pieces
100 g
onion peeled, cut in quarters
100 g
garlic clove peeled
3
olive oil
20 g
ground beef
500 g
paprika
1 tsp
cumin, ground
1 tsp
tomato coulis
400 g
salt to taste
1 tbsp
pepper, ground to taste
1 tbsp
kidney bean, canned (540ml can) drained
500 g
canned sweet corn kernels drained
140 g
cilantro, fresh picked
5 sprig

Difficulty

easy

Nutrition per 1 portion

Protein 40 g

Calories 1978 kJ / 473 kcal

Fat 20 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fuel for School 12 Recipes
Canada

You might also like...

Maple Teriyaki Salmon with Rice and Broccoli

30h

Broccoli and Cheddar Soup

45min

Steaks with Mushroom Risotto

40min

Grated Cheddar Cheese

5min

Mystery Soup

55min

Tomato Soup with Grilled Cheese

40min

Tomato Soup with Grilled Cheese Sandwiches

40min

Basic Chicken Stock

1h 10min

Steamed Baby Potatoes

30min

Mango frozen yogurt

5min

Versatile smooth soup

45min

Frozen Strawberry Daiquiri

10min