Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Maple Hollandaise Sauce
- 20 - 30 g granulated maple sugar, to taste (see Tip)
- 1 tbsp water
- 1 tbsp lemon juice
- 160 g butter, unsalted, room temperature, cut into cubes (1-2 cm)
- 3 egg yolks
- 1 pinch salt, to taste
- 1 pinch black pepper, ground, to taste
Poached Eggs
- 4 eggs, large
- 1700 g water
- 50 g vinegar
- 2 English muffins
- 80 - 100 g smoked salmon, cold smoked, sliced to serve (see Tip)
- chives, fresh, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 2226.9 kJ / 532.3 kcal
- Protein
- 17.2 g
- Carbohydrates
- 19.6 g
- Fat
- 43.1 g
- Saturated Fat
- 23.9 g
- Fibre
- 0.6 g
- Sodium
- 423.8 mg
In Collections
Alternative recipes
Crema de Malanga (Creamy Malanga Soup)
35min
Placki
40min
Pear Twists on Chocolate Custard
30min
Apple Spaghetti with Strawberry Dressing
No ratings
Korean Spiralized Cucumber Salad
25 Min
Pistachio cream
15 Min
Plum Clafoutis (TM6)
No ratings
Tarte flambee with onions (Thermomix® Cutter, TM6)
1 Std.
Tuna Dip
10 Min
Minted pesto with pea smash and poached eggs
30min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2h 40min
Frijoles negros (Cuban-Style Black Beans)
5 Std. 20 Min