Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado

Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado

4.0 1 rating

Prep. 20 min

Total 20 min

4 portions

Ingredients

cucumbers slender type, ends trimmed
600 g
carrots peeled, slender type
100 g
unsalted roasted peanuts
60 g
olive oil
50 g
garlic cloves
4
fresh red chilli chopped
1
fresh lemongrass white part only
10 g
large-sized prawns peeled (tails on optional)
500 g
salt
¼ tsp
white pepper powder
1 pinch
lime juice
1 tbsp
sambal balado
3 tbsp
coriander leaves chopped
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 1202.4 mg

Protein 22.8 g

Calories 1501.5 kJ / 358.9 kcal

Fat 21.4 g

Fibre 4.2 g

Saturated Fat 3.1 g

Carbohydrates 21.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nikmat Raya 15 Recipes
International

You might also like...

Broccoli, Red Pepper and Pine Nut Salad

10 min

Pork gyoza with soy dipping sauce

1 h

Scallops with Parsnip Purée and Pancetta Crumbs

30 min

Char siu bao pork buns

6 h 35 min

Tomato Tart Tatin

1 h 10 min

Beetroot and carrot salad with vincotto dressing

10 min

Spiced Corn Salad

25 min

Versatile smooth soup

45 min

Aussie potato salad

1 h 30 min

Baked salmon sushi cups

30 min

Curried Coleslaw

10 min

Cavolo Nero and Roasted Chickpea Salad

25 min

Show all

Show all