Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g wheat flour
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp salt
- ⅛ tsp black pepper, ground
- 85 g panko breadcrumbs
- 3 egg, large (65-70 g)
- 60 g Dijon mustard
- 450 g rösti-style hash brown, in wedges, shop-bought, frozen, frozen, shoestring cut
- non-stick spray oil, to spray fries and fish (optional)
- 450 g cod fillet, skinless, thawed if frozen
Tartar Sauce
- 240 g extra virgin olive oil
- 85 g pickles, mixed, in pieces
- 30 g shallot, in pieces
- 30 g lemon juice
- 1 tbsp caper, pickled, drained
- 4 sprigs dill, fresh
- ½ tsp salt
- ⅛ tsp black pepper, ground
- 2 egg yolk (from chicken egg), from large eggs
- 1 lemon, cut into wedges
- malt vinegar
- Nutrition
- per 1 portion
- Calories
- 4374.8 kJ / 1045.6 kcal
- Protein
- 37.1 g
- Carbohydrates
- 68.1 g
- Fat
- 69.5 g
- Saturated Fat
- 12 g
- Fibre
- 5.2 g
- Sodium
- 1028.9 mg
In Collections
Alternative recipes
Dalgona Coffee Classic (Korean coffee)
10min
Gluten free madeleines
4h 25min
Sea Moss Gel
12 Std. 10 Min
Strawberry Cookie Tarts
1 Std. 40 Min
Steamed Banana Muffins
30min
Potatoes with Bacon and Hash
2 Std. 15 Min
Spicy Udon Noodles with Tempeh (Matthew Kenney)
5 Std. 40 Min
Hazelnut Coffee
5min
Banana, Chocolate Chip And Cashew Nut Ice Cream
5min
Citrus and spice spider web cheesecake
6 godz. 10 min
Sup Sayur Campur (Mixed Vegetable Soup)
15min
Bread pastry
55 min