Skip to main content Search

Tomato ketchup
No ratings
Prep. 10 min
Total 1 h 25 min
650 gram
Sign up for free

Ingredients

  • tomato cut into quarters
    1000 gram
  • red pepper deseeded, cut into pieces
    180 gram
  • red onion cut into halves
    130 gram
  • garlic clove
    2
  • red chilli, long deseeded, cut into pieces
    1
  • white wine vinegar
    100 gram
  • nutmeg, ground
    1 pinch
  • mustard seed, white
    ½ teaspoon
  • black peppercorn
    10
  • bay leaf, dried
    1
  • paprika, hot
    1 teaspoon
    paprika
  • cayenne pepper, ground
    1 pinch
  • dark brown sugar
    100 gram
  • sea salt
    1 teaspoon

Difficulty

easy

Nutrition per 50 gram

Sodium 186.6 mg
Protein 1.1 g
Calories 236.5 kJ / 56.5 kcal
Fat 0.3 g
Fibre 1.6 g
Saturated Fat 0 g
Carbohydrates 13.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 30 Recipes
International

You might also like...

Hot Cross Buns

3.7(3)

2 godz. 30 min

Potato and Rosemary Focaccia

Brak ocen

Banana bread (Diabetes)

3.8(5)

1 godz. 15 min

White chocolate and strawberry trifle

4.4(36)

25 godz.

Orange Zest Pie

3.0(1)

2 godz.

Apple Pie Filling Preserve

4.0(20)

45 min

Wholemeal Easter bread with eggs and smoked trout fillets

4.7(3)

2 godz.

Vegetable and hazelnut cheese muffins

3.4(5)

45 min

Mr. Tomato Head

5.0(1)

1 godz.

Baked Alaska with Ice Cream and Chocolate Cake

5.0(2)

12 godz. 25 min

Royal Mountains Apple Pie (Szarlotka „królewskie góry”)

4.2(6)

1 godz. 45 min

Gluten free lamingtons

4.8(29)

1 godz. 30 min