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Dein Tomaten-Thymian-Dip
4.8 30 ratings
Prep. 5 min
Total 5 min
6 Portionen
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Ingredients

  • getrocknete Tomaten, in Öl abgetropft
    80 g
  • Knoblauchzehe (optional)
    1
  • Frischkäse
    150 g
    150 g vegane Frischkäse-Alternative
  • Schmand
    100 g
    100 g vegane Schmand-Alternative
  • Thymian, getrocknet
    1 TL
  • Salz
    ¼ TL
  • Cayenne-Pfeffer (optional)
    ¼ TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 229.1 mg
Protein 3.7 g
Calories 638.2 kJ / 152.5 kcal
Fat 12.3 g
Fibre 1.7 g
Saturated Fat 6.8 g
Carbohydrates 9 g

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