Pumpkin, Shitake Mushroom Steamed Rice

5.0 5 ratings

Prep. 15 min

Total 1 h 30 min

4 portions

Ingredients

olive oil divided
1 oz
dried shiitake mushrooms sliced (approx. 7 oz soaked)
1 oz
water hot from tap
3 oz
shallots cut into pieces (1 in.)
5 oz
pork belly meat, boned, without rind thinly sliced
12 oz
green cabbage hand-torn into pieces
9 oz
parboiled rice
11 oz
pumpkin peeled, thickly sliced (1 in.)
10 ½ oz
cooking wine
½ oz
oyster sauce
1 oz
soy sauce
1 oz
dark soy sauce
½ oz
frozen peas and carrots
2 oz
water
35 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg

Protein 23.5 g

Calories 4227.9 kJ / 1010.5 kcal

Fat 52.9 g

Fibre 9.5 g

Saturated Fat 17.6 g

Carbohydrates 115.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diamond Club - Sweet and Savory 8 Recipes
United States

You might also like...

Homemade Soy Milk

30 Min

Mapo tofu

30 Min

Otak-otak Steamed Buns

1 Std. 40 Min

Linguine with Bacon and Prawns

35 Min

Demo Recipe 2 - Quick Steamed Buns

1 Std.

Set and forget rice pudding

1 Std. 10 Min

Matcha Blueberry Morning Smoothie

5 Min

Vegan Cocktail Sauce

5 Min

Stir Fry Bok Choy

15 Min

Miso Soup

40 Min

Dried Scallop Fish Slice Congee

30 Min

Date and Oat Drink

20 Min