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Ingredients
Füllung
- 1 Knoblauchzehe
- 4 Stängel Petersilie, abgezupft
- 1 rote Paprika, in Stücken
- 2 EL Schnittlauch, in Röllchen
- 200 g Feta, in Stücken
- 50 g Sahne
- 1 TL Kräutersalz
- 2 Prisen Pfeffer
- 1 TL Paprika rosenscharf
Putenröllchen
- 1000 g Putenschnitzel, dünn geschnitten (ca. 1 cm)
- 500 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 148 kJ / 35 kcal
- Protein
- 6 g
- Carbohydrates
- 0 g
- Fat
- 1 g
- Fibre
- 0.1 g
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