Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Wasser
- 16 Kartoffeln, von etwa gleicher Größe (à 80 g)
- 1 - 2 EL Butter zum Bestreichen
- 1 TL Pfefferkörner, bunt
- 1 TL Kümmel
- 1 EL Majoran
- 1 - 2 getrocknete Chili
- 1 TL grobes Salz
- 2 Prisen Muskat
- 200 g Emmentaler, in Stücken
- 150 g durchwachsener Speck, geräuchert, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 1280 kJ / 305 kcal
- Protein
- 13 g
- Carbohydrates
- 26 g
- Fat
- 16 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Calzone mit Schinken, Salami und Champignons
1 godz. 40 min
Brot-Leberkäse-Auflauf
1h
Bolognese-Pizza
1 godz. 45 min
Spaghettipizza
55 min
Kartoffel-Flammkuchen
1 godz. 30 min
Express-Auflauf "Schwyz"
1h 10min
Käse-Schinken-Pfannkuchen
40 min
BBQ Kartoffeln
55 min
Waliser Käsetoast
25 min
Nudelpizza
1h 10min
Nudelauflauf mit Leberkäse und Spiegelei
1 godz. 25 min
All-In-Salat
10 dk