Devices & Accessories
Nourish Bowl (Diabetes)
Prep. 20 min
Total 55 min
4 portions
Ingredients
-
garlic cloves2
-
fresh ginger peeled, sliced½ oz
-
lime juice3 oz
-
soy sauce, gluten free reduced-salt2 oz
-
sesame oil2 ¼ tsp
-
extra virgin olive oil2 ¼ tsp
-
brown rice "low GI" (see Tip)5 oz
-
water plus extra to rinse rice35 oz
-
frozen edamame thawed7 oz
-
large eggs4
-
fresh baby spinach3 oz
-
avocado (approx. 1 medium), thinly sliced9 oz
-
Lebanese cucumbers thinly sliced1
-
red radishes thinly sliced2 ½ oz
-
red cabbage thinly sliced5 ½ oz
-
black sesame seeds1 tbsp
-
long red chili thinly sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
677.5 mg
Protein
21.3 g
Calories
1902.5 kJ /
455 kcal
Fat
24.5 g
Fibre
12.3 g
Saturated Fat
4.3 g
Carbohydrates
32.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics
26 Recipes
United States
United States
You might also like...
Chicken with Roasted Red Pepper and Squash (Diabetes)
55 min
Vegan Bolognese
50 min
Zucchini & Sweet Potato Waffle with Smoked Salmon
1 h
Carrot Torte
1 h 10 min
Cashew and Cacao Smoothie
5 min
Tuna and Avocado Salad with Fermented Onions (with Cutter)
20 min
Turkey and Wild Rice Stuffed Peppers
1 h 45 min
Green Bean Casserole
1 h 30 min
Mushroom Brown Rice Risotto (Diabetes)
1 h 15 min
Tacos with Pulled Pork in Beer Sauce
5 h 15 min
Meal Replacement Shake
5 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min