Skip to main content Search

Pears in Orange Syrup
5.0 3 ratings
Prep. 15 min
Total 30 min
3 portions
Sign up for free

Ingredients

  • orange finely grated zest only
    1
  • freshly squeezed orange juice (approx. 2 oranges)
    240 g
  • sparkling mineral water
    120 g
  • Marsala wine, sweet or dry
    60 g
  • cinnamon stick
    1
    ½ tsp ground cinnamon
  • pears approx. 3 large pears, peeled, halved, core removed
    600 g
  • caster sugar
    60 g
  • vanilla ice cream for serving (see tip)

Difficulty

easy

Nutrition per 1 portion

Sodium 90.1 mg
Protein 4.9 g
Calories 1953.7 kJ / 466.9 kcal
Fat 11.4 g
Fibre 7.5 g
Saturated Fat 6.8 g
Carbohydrates 85.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

7 in 7 Challenge 7 Recipes
UK and Ireland
Every Season Is a Healthy Season 27 Recipes
UK and Ireland
Manifesto 203 Recipes
UK and Ireland
Your Cookidoo® 2025: Sweetaholic 10 Recipes
UK and Ireland

You might also like...

Allergen Friendly Crispy Chicken Goujons

4.1(15)

30 Min

Blueberry Vanilla Choc Brownies

4.0(5)

2 Std. 5 Min

Festive Camembert Wreath

4.9(13)

1 Std. 50 Min

Chocolate Orange Hot Chocolate Stirrers

4.6(10)

2 Std. 15 Min

Cauliflower Cheese Bites with Sour Cream Dip

3.4(28)

4 Std. 15 Min

Potato, Bacon and Cheese Tortilla

3.7(31)

50 Min

Pistachio Cheesecakes with Fresh Mango

2.8(9)

2 Std. 30 Min

Pear, Chocolate and Hazelnut Cake

4.2(54)

1 Std. 20 Min

Chilled Chocolate Orange Tart

4.1(14)

6 Std. 25 Min

Plum and Almond Traybake

4.7(70)

1 Std. 5 Min

Coconut-Lime Rice Pudding With Caramelised Pineapple

4.3(28)

45 Min