Devices & Accessories
Vegan Apple and Nut Crumble with Rum Raisins
Prep. 25 min
Total 9 h
6 portions
Ingredients
-
raisins1 oz
-
rum1 oz
Crumble
-
almonds2 oz
-
vegan margarine cold, in pieces, plus extra to grease3 ½ oz
-
sugar3 oz
-
all-purpose flour4 oz
-
salt1 pinch
Apple Filling and Assembly
-
apples cored, quartered21 oz
-
freshly squeezed lemon juice2 tsp
-
sugar1 ½ oz
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
1682 kJ /
402 kcal
Fat
18.1 g
Fibre
4.5 g
Carbohydrates
55.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
High Protein Turkey and Mushroom Roulade in Cottage Cheese Wraps
40 min
Shrimp Scampi
40 min
Spaghetti Carbonara
40 min
Vegan Oyster Mushroom Soup
No ratings
Gluten-free Chocolate Cake with Nuts
No ratings
Crispy Rice Waffle with Soft Boiled Eggs
30 min
Fish and Zucchini
35 min
Spinach Dumplings in Tomato Ragout
1 h
Cheese Omelet with Spinach
25 min
Folded Herb Bread
No ratings
French Fries (Paul)
1 h 15 min
Fakes Moutzentra (Lentils with Rice)
45 min