Vegan Apple and Nut Crumble with Rum Raisins

5.0 1 rating

Prep. 25 min

Total 9 h

6 portions

Ingredients

raisins
1 oz
rum
1 oz

Crumble

almonds
2 oz
vegan margarine cold, in pieces, plus extra to grease
3 ½ oz
sugar
3 oz
all-purpose flour
4 oz
salt
1 pinch

Apple Filling and Assembly

apples cored, quartered
21 oz
freshly squeezed lemon juice
2 tsp
sugar
1 ½ oz
ground cinnamon
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.4 g

Calories 1682 kJ / 402 kcal

Fat 18.1 g

Fibre 4.5 g

Carbohydrates 55.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 Recipes
United States

We Celebrate our Uniqueness 25 Recipes
United States

You might also like...

Spicy Beef with Red Peppers

30 min

Coconut Curry Chicken with Veggie Rice

1 h

Bean and Broccoli Fritters with Mango Salad (Diabetes)

25 min

Nourish Bowl (Diabetes)

55 min

Lemon Sorbet

8 h 30 min

Whole Chicken and Tabbouleh with Tomato and Mint

1 h 15 min

Winter Citrus and Beet Salad

20 min

Cutter Beet Carpaccio (TM6)

20 min

Basic Quinoa

35 min

Spanish Tortilla - Tortilla Española

45 min

Habanero Salsa

10 min

Asian Rice and Vegetable Sauté (TM6 Metric)

45 min