Devices & Accessories
Vegan Apple and Nut Crumble with Rum Raisins
Prep. 25 min
Total 9 h
6 portions
Ingredients
-
raisins1 oz
-
rum1 oz
Crumble
-
almonds2 oz
-
vegan margarine cold, in pieces, plus extra to grease3 ½ oz
-
sugar3 oz
-
all-purpose flour4 oz
-
salt1 pinch
Apple Filling and Assembly
-
apples cored, quartered21 oz
-
freshly squeezed lemon juice2 tsp
-
sugar1 ½ oz
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
1682 kJ /
402 kcal
Fat
18.1 g
Fibre
4.5 g
Carbohydrates
55.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pasta alla gricia
30 min
The Best Egg Salad Open Sandwich (Diabetes, TM6)
35 min
Seafood Rice
No ratings
Butternut Squash and Smoked Gouda Gratin
1 h 30 min
Crackers from Kale Juice Pulp
45 min
Hash Brown Potato Cake
No ratings
Candied Sweet Potatoes
1 h 20 min
Spicy Nuts and Popcorn Party Mix
35 min
Zucchini Fritters with Gravlax and Lemon Aioli
1 h
Chicken Meatballs in Marinara Sauce
30 h
Garden Green Crêpes
1 h 15 min
Broccoli Rabe Pesto with Pasta and Roasted Squash
45 min