Devices & Accessories
Vegan Apple and Nut Crumble with Rum Raisins
Prep. 25 min
Total 9 h
6 portions
Ingredients
-
raisins1 oz
-
rum1 oz
Crumble
-
almonds2 oz
-
vegan margarine cold, in pieces, plus extra to grease3 ½ oz
-
sugar3 oz
-
all-purpose flour4 oz
-
salt1 pinch
Apple Filling and Assembly
-
apples cored, quartered21 oz
-
freshly squeezed lemon juice2 tsp
-
sugar1 ½ oz
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
1682 kJ /
402 kcal
Fat
18.1 g
Fibre
4.5 g
Carbohydrates
55.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Zucchini Cupcakes with Cream Cheese Frosting
1 h 20 min
Chocolate Ice Cream
36 h
Frozen Fruit Sorbet (TM6)
5 min
Portuguese-Style Crème Brûlée
25 min
Key Lime Pie
4 h 40 min
Frozen Fruit Sorbet
5 min
Naturally Sweet Mango Sorbet
10 min
Hawaiian Mochi Cake
1 h 45 min
Chocolate Cream Cheese Tart
4 h 30 min
Berry Duo
10 min
Steamed Chocolate Cake with Ganache
1 h 35 min
Classic Zabaglione
15 min