Curly fries with garlic sauce (Thermomix® Spiralizer)

4.5 8 ratings

Prep. 25 min

Total 45 min

6 portions

Ingredients

red potatoes 4-5 cm diameter, to fit through feeder tube (see Tips)
800 g
water to cover
vegetable oil to fry
garlic cloves
2
fresh parsley leaves only
5 sprigs
yoghurt
150 g
mayonnaise
20 g
ketchup
20 g
sea salt plus 1 extra pinch
½ tsp
garlic powder
1 tsp
dried parsley
1 tsp
smoked paprika
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 265.4 mg

Protein 3.8 g

Calories 590.9 kJ / 141.2 kcal

Fat 3.7 g

Fibre 2.6 g

Saturated Fat 0.9 g

Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize your life (using modes) 19 Recipes
Australia and New Zealand

Thermomix® Everyday - Winter 2025 sneak peek 11 Recipes
Australia and New Zealand

You might also like...

Steamed mocha scrolls XXL

50 min

"Marry me" chicken pasta

35 min

Zoodles Carbonara (Thermomix® Spiralizer, TM5)

No ratings

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

30 min

Chips on a stick (Thermomix® Spiralizer)

45 min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30 min

Pizza Bianca

45 min

Soft Chinese bread rolls

1 h 20 min

Creamy coconut chicken curry (open cooking)

30 min

Thermomumma white sandwich bread loaf

3 h 30 min

Mini bacon and vegetable frittatas

35 min

Sub rolls

2 h