Devices & Accessories
Sub rolls
Prep. 10 min
Total 2 h
4 portions
Ingredients
-
lukewarm water200 g
-
dried instant yeast1 ½ tbsp
-
caster sugar1 tbsp
-
baker's flour plus extra to dust320 g
-
bread improver1 tsp
-
sea salt1 ½ tsp
-
extra virgin olive oil plus extra to grease30 g
-
butter melted
-
cheddar cheese grated50 g
-
dried Italian herbs1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
792.2 mg
Protein
14.5 g
Calories
1810.7 kJ /
432.8 kcal
Fat
13.4 g
Fibre
3.2 g
Saturated Fat
3.8 g
Carbohydrates
63.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cheeseburger sliders
2 h 40 min
Triple Chocolate Muffins
1 h
Peach and custard cream muffins
50 min
Triple Chocolate Muffins
50 min
Macaroni carbonara
30 min
Blueberry and lemon curd muffins
50 min
Filo chicken pie
45 min
Melting moments with lemon cream
45 min
Only the best chocolate chip cookies ever
25 min
Chewy chocolate brownies
35 min
Vegemite® and cheese scrolls
1 h 35 min
Cheese and bacon rolls
2 h