Peppermint crisp tart

4.3 3 ratings

Prep. 10 min

Total 24 h 20 min

6 portions

Ingredients

peppermint crisp chocolate bars broken into halves
100 g
thickened cream (see Tips)
600 g
tinned caramel
395 g
Tennis biscuits (approx. 24)
240 g

Difficulty

easy

Nutrition per 1 portion

Sodium 126.6 mg

Protein 9.7 g

Calories 3440.4 kJ / 822.3 kcal

Fat 54.3 g

Fibre 0.3 g

Saturated Fat 32 g

Carbohydrates 75.4 g

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