Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 10 g fresh ginger, peeled, thinly sliced into rounds
- ½ bunch fresh parsley, leaves only
- 70 g olive oil
- 20 g lemon juice
- 10 g honey
- ¾ tsp salt
- ¼ tsp black pepper, ground
- 4 salmon fillets, fresh, skin on or skinless
- 1 lemon, cut into wedges, to serve
- Nutrition
- per 1 portion
- Calories
- 4177.4 kJ / 998.4 kcal
- Protein
- 92.3 g
- Carbohydrates
- 3.9 g
- Fat
- 68.9 g
- Saturated Fat
- 11.9 g
- Fibre
- 0.4 g
- Sodium
- 3886.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Peruvian roast chicken with green sauce and avocado salad
25 godz. 35 min
Lemon Garlic Salmon
2 Std. 20 Min
Beet-Tox (Metric)
10 Min
Tomato Crusted Salmon with Rice
30 min
Grilled Pork Skewers with Turmeric
No ratings
Smoked Salmon Lemon Pasta Second Bowl
35 min
Salmon and Leek Parcel with New Potatoes
1 godz.
Lemon Rosemary Chicken and Rice
55min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25 min
Chicken Thighs Pizzaiola Style
50 min
Greek-style meatballs with warm veg salad (Noni Jenkins)
40 min
Crunchy broccoli salad with speck
10 Min