Devices & Accessories
Waldorf Salad
Prep. 10 min
Total 15 min
4 portions
Ingredients
-
fresh parsley, leaves only1 sprig
-
fresh dill fronds3 - 5
-
garlic clove1
-
pecans2 oz
-
Gala apple cut into pieces6 oz
-
red onion cut into pieces2 oz
-
celery cut into pieces3 oz
-
cooked chicken shredded in big pieces16 oz
-
mayonnaise2 oz
-
2 oz sour creamplain Greek yogurt2 oz
-
Dijon mustard1 tbsp
-
salt to taste½ tsp
-
ground black pepper to taste⅛ tsp
-
paprika⅛ tsp
-
red grapes cut in half6 oz
-
head butter lettuce leaves separated into lettuce cups1
Difficulty
easy
Nutrition per 1 portion
Sodium
528.9 mg
Protein
30.8 g
Calories
2222.5 kJ /
531.2 kcal
Fat
36.9 g
Fibre
3.6 g
Saturated Fat
6.7 g
Carbohydrates
19.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
New York Road Trip
18 Recipes
United States
United States
You might also like...
Spiralized Scalloped Potatoes
1u. 30min
Sweet and Sour Cucumber Slices
5min
Lemon Garlic Salmon
2u. 20min
Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette
20min
Buddha Bowl with Chicken (TM6)
1u.
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Green Bean and Radicchio Salad with Chèvre
40min
Lemon Rosemary Chicken and Rice
55min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Avgolemono (Greek-style Chicken Soup)
40min
Citrus Salad with Mint Vinaigrette
30min
Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw
6u. 10min