Devices & Accessories
Buckwheat Crêpes
Prep. 30 min
Total 45 min
12 portions
Ingredients
Crêpes
-
Gruyère cheese cut into pieces7 oz
-
buckwheat flour6 oz
-
chia seeds1 tbsp
-
hemp seeds1 tbsp
-
salt1 tsp
-
large eggs2
-
unsweetened almond milk19 oz
-
oil to fry
Assembly
-
Black Forest ham12 slices
-
baby spinach (optional)3 oz
-
large eggs12
-
ground black pepper to season
Difficulty
easy
Nutrition per 1 portion
Sodium
768.4 mg
Protein
21.9 g
Calories
1244.1 kJ /
297.3 kcal
Fat
17.5 g
Fibre
2.3 g
Saturated Fat
6.7 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Healthy Happy Gut
11 Recipes
United States
United States
You might also like...
Zucchini & Sweet Potato Waffle with Smoked Salmon
1 h
Whole Lemon Olive Oil Bundt Cake
1 h 30 min
Buckwheat Crêpes
45 min
Hearty minestrone with herb gremolata
40 min
Fish Ceviche
3 h 25 min
Basic Quinoa
35 min
Winter Radish, Citrus and Cashew Cream (Matthew Kenney)
15 h 35 min
Cinnamon Macadamia Nut Milk
10 min
Greek Yogurt
11 h 40 min
Dairy-free Seafood Risotto
45 min
Garden Green Crêpes
1 h 15 min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45 min