Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz cremini mushrooms
- 50 oz water
- 1 oz kombu, broken into pieces
- 2 ½ oz miso paste
- 1 ½ - 2 tsp sambal oelek, to taste
- 4 oz fresh shiitake mushrooms, sliced
-
1
baby bok choy, halved, thinly sliced
or 1 - 2 leaves bok choy, halved, thinly sliced - 3 oz snow peas, trimmed, thinly sliced
- 3 oz frozen edamame, thawed
- 9 oz fresh salmon fillet, skinless, diced
- 1 tbsp soy sauce
- 2 - 3 green onions, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 674.5 kJ / 161.2 kcal
- Protein
- 14.6 g
- Carbohydrates
- 9.4 g
- Fat
- 7.8 g
- Saturated Fat
- 1.6 g
- Fibre
- 2.6 g
- Sodium
- 639.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Miso Glazed Aubergine (Nasu dengaku)
1 Std.
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1 Std.
Tofu Ramen Bowl
55 Min
Ginger Garlic Steamed Whole Fish
30 Min
Maple Teriyaki Salmon with Rice and Broccoli
1 Std. 5 Min
Mussels in Turmeric and Ginger Broth
20 Min
Fragrant Coconut Fish Soup with Sweet Potato
45 Min
Black Rice Bowl with Chicken and Mushrooms
40 Min
Sweet and Sour Beef Short Ribs
30 Min
Steamed Cod Over Greens
40 Min
Roasted Vegetables with Walnut Arugula Pesto
45 Min
Spicy Shrimp and Quinoa Bowl
30 Min