Shrimp Salad with Peaches in White Pepper Citronette

Shrimp Salad with Peaches in White Pepper Citronette

4.6 5 rating

Prep. 15 min

Total 1 h

4 portion

Ingredients

fresh peaches peeled, cut in pieces
7 oz

White Pepper Citronette

extra virgin olive oil
1 ½ oz
lemon juice, freshly squeezed
1 oz
salt
1 - 2 pinches
ground white pepper
1 pinch

Shrimp

large raw shrimp, peeled and deveined
12 oz
extra virgin olive oil
½ oz
salt
1 - 2 pinch
water to fully submerge bag (not higher than the max fill level)
lemon juice, freshly squeezed
1 oz
salad greens to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 323 mg

Protein 17 g

Calories 1036 kJ / 247 kcal

Fat 16 g

Fibre 1.2 g

Saturated Fat 2 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Summer Favorites 12 Recipes
United States

You might also like...

Lemon Caper Salmon with Ribbon Squash

35 min

Sicilian Shrimp Salad

30 min

Tuna Avocado Bowl

50 min

Couscous Risotto with Fennel and Salmon

35 min

Sous-vide Salmon with Creamy Avocado

1 h

Halibut with Apricot Chutney

30 min

Mushroom and Artichoke Dip

25 min

Steamed Cod Over Greens

40 min

Sea Bass with Miso Butter, Mashed Potatoes and Beans

50 min

Lentil Salad

35 min

Moroccan Salmon with Lemony Couscous and Vegetable Soup

1 h

Chipotle Caesar Salad

30 min