Lime and ginger dressing

Lime and ginger dressing

5.0 6 rating

Prep. 30 min

Total 30 min

470 g

Ingredients

garlic cloves
2
piece fresh ginger peeled
2 cm
fresh long red chilli trimmed, cut into halves and deseeded if preferred
1
kecap manis
100 g
lime juice (approx. 2 limes)
40 g
rice wine vinegar
20 g
palm sugar shaved
15 g

Difficulty

easy

Nutrition per 470 g

Sodium 8218.9 mg

Protein 20.8 g

Calories 2975.5 kJ / 708.5 kcal

Fat 14.7 g

Fibre 40.5 g

Saturated Fat 1.7 g

Carbohydrates 111.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

You might also like...

Cauliflower hummus with green vegetables

1 h

Mexican slaw (Thermomix® Cutter,TM6)

10 min

Crunchy broccoli salad with speck

10 min

Harissa yoghurt dressing

5 min

Guacamole

5 min

Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)

9 h 40 min

Butternut Queso (Matthew Kenney)

5 h 15 min

Ginger salmon udon with spiced cashews

35 min

The best egg salad open sandwich (Diabetes, TM6)

20 min

Chunky Guacamole

10 min

Marinated chicken with salsa

40 min

Broccoli, red capsicum and pine nut salad

10 min