Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g Zwetschken, frisch oder gefroren, entsteint, halbiert
- 90 g Zucker
- ½ TL Vanillezucker, selbst gemacht (siehe Tipp)
- 20 g Wasser (bei Verwendung frischer Zwetschken)
- 1 Vanilleschote
- 600 g Milch
- 25 g Maisstärke
- 2 Eier (Größe M)
- 90 g Biskotten
- 250 g Schlagobers, kalt
- 20 g Mandeln, gehobelt
- Nutrition
- per 1 Portion
- Calories
- 1853 kJ / 443 kcal
- Protein
- 10 g
- Carbohydrates
- 49 g
- Fat
- 24 g
- Saturated Fat
- 13 g
- Fibre
- 3 g
- Sodium
- 117 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mascarponecreme mit Amarettini und Erdbeersauce
15min
Eierlikör mit ganzen Eiern
25min
Maroni Mousse au chocolat
15min
Birnencreme
25min
Schoko-Topfentorte mit Granatapfelspiegel (glutenfrei)
6 Std. 30 Min
Überbackene Käsebrote
30min
Tiroler Joghurttorte mit Schwarzbeeren
3 Std. 40 Min
Schokoladencookies
45min
Nusszwieback
7h 50min
Maronicreme
15min
Brokkolisalat mit Pinienkernen
5 Min
Fruchtecken
1h 20min