Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, using modes)

Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, using modes)

4.7 22 ratings

Prep. 15 min

Total 20 min

4 portions

Ingredients

zucchini trimmed
500 g
olive oil
2 tbsp
onion cut into halves
80 g
freshly squeezed lemon juice
45 g
lemon peel
5 g
garlic powder
½ tsp
honey
10 g
sea salt
½ tsp
ground black pepper plus extra to sprinkle
¼ tsp
fresh basil leaves only, plus extra to garnish
½ bunch
baguette to serve
roasted pine nuts to sprinkle
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 247.3 mg

Protein 2.4 g

Calories 1044.1 kJ / 249.6 kcal

Fat 23.5 g

Fibre 2 g

Saturated Fat 3.2 g

Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Light lunches & more with Thermomix® Cutter (using modes) 17 Recipes
Australia and New Zealand

You might also like...

Herby potato salad with crisp topping

50 min

Hasselback beetroot salad with macadamia cream

1 h

Spiced roast cauliflower and whipped feta (Diabetes)

55 min

Veggie & bean grain-free wraps (Thermomix® Cutter)

35 min

Mexican slaw (Thermomix® Cutter,TM6)

10 min

Gwinganna Barramundi escabeche

45 min

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

15 min

Cauliflower hummus with green vegetables

1 h

Fennel, Celery and Green Apple Salad

15 min

Gwinganna mushroom and vegetable crêpes

45 min

Mixed tomato and labne salad

24 h 20 min

Middle Eastern salmon with tahini yoghurt

40 min