Devices & Accessories
Rösti Bern style (Thermomix® Cutter, using modes)
Prep. 10 min
Total 40 min
4 portions
Ingredients
-
waxy potato peeled, whole or cut in pieces (4 x 4 cm) to fit through feeder tube1100 g
-
extra virgin olive oil15 g
-
diced bacon (see Variation)150 g
-
clarified butter unsalted60 g
-
sea salt1 tsp
-
ground black pepper1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
735.6 mg
Protein
10.4 g
Calories
2236.3 kJ /
534.5 kcal
Fat
33.8 g
Fibre
6.2 g
Saturated Fat
14.9 g
Carbohydrates
49.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lentil bolognese (Thermomix® Spiralizer, using modes)
35 min
Pipi and squid "paella" (Diabetes, TM6)
45 min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10 min
Quick sliced pickle (Thermomix® Cutter, using modes)
5 min
Vegetable bake (Thermomix® Cutter, using modes)
55 min
Sous-vide fish with lemon and herbs
1 godz. 15 min
Poached eggs using blade cover
30 min
Poached eggs with blade cover
30 min
Warm Aussie potato salad (peeler)
50 min
Roast potatoes with gremolata (peeler)
1 godz. 20 min
Shiraz and black pepper pate
3 godz.
Mushroom risotto
30 min