Freeform bread with filling

Freeform bread with filling

5.0 7 rating

Prep. 10 min

Total 1 h 35 min

12 slices

Ingredients

wheat grains (see Tips)
100 g
water plus extra to brush
300 g
dried instant yeast
2 tsp
extra virgin olive oil
20 g
baker's flour plus extra to dust
420 g
sea salt
1 tsp
cheddar cheese cut into pieces (3 cm)
100 g
VEGEMITE®
1 - 2 tbsp
mixed seeds to sprinkle (optional)

Difficulty

easy

Nutrition per 1 slice

Sodium 279.3 mg

Protein 7.7 g

Calories 848.6 kJ / 202.8 kcal

Fat 5.2 g

Fibre 2.2 g

Saturated Fat 2 g

Carbohydrates 31.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor (Getting started) 12 Recipes
Australia and New Zealand

You might also like...

Triple chocolate muffins

Triple chocolate muffins

20 min

Leek and cheese tart

Leek and cheese tart

1 h 15 min

Walnut and coffee cream muffin

Walnut and coffee cream muffin

55 min

Peach and custard cream muffins

Peach and custard cream muffins

50 min

Cinnamon crumpets with autumn fruit (Diabetes)

Cinnamon crumpets with autumn fruit (Diabetes)

20 min

Sabrina's honey bush bars

Sabrina's honey bush bars

40 min

Mini caramelly cupcakes with coconut cream cheese topping

Mini caramelly cupcakes with coconut cream cheese topping

2 h

Melting moments with lemon cream

Melting moments with lemon cream

45 min

Freeform basic bread

Freeform basic bread

1 h 35 min

Cheese and bacon scones

Cheese and bacon scones

35 min

DIY pizza pockets

DIY pizza pockets

1 h 50 min

Better banana cake

Better banana cake

45 min