Devices & Accessories
Freeform bread with filling
Prep. 10 min
Total 1 h 35 min
12 slices
Ingredients
-
wheat grains (see Tips)100 g
-
water plus extra to brush300 g
-
dried instant yeast2 tsp
-
extra virgin olive oil20 g
-
baker's flour plus extra to dust420 g
-
sea salt1 tsp
-
cheddar cheese cut into pieces (3 cm)100 g
-
VEGEMITE®1 - 2 tbsp
-
mixed seeds to sprinkle (optional)
Difficulty
easy
Nutrition per 1 slice
Sodium
279.3 mg
Protein
7.7 g
Calories
848.6 kJ /
202.8 kcal
Fat
5.2 g
Fibre
2.2 g
Saturated Fat
2 g
Carbohydrates
31.2 g
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