Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Kerbel, abgezupft
- 10 g Petersilie, abgezupft
- 60 g rote Zwiebel, halbiert
- 200 g durchwachsener Speck, geräuchert, in kleinen Würfeln
- 100 g Sahne
- 30 g Apfelessig
- ¾ TL Salz
- ½ TL Pfeffer
- 1 Prise Zucker
- Nutrition
- per 1 Portion
- Calories
- 638 kJ / 152 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 14 g
- Saturated Fat
- 7 g
- Fibre
- 0.3 g
- Sodium
- 300 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Möhrensalat
10 Min
Eier-Curry-Salat
1h 30 min
Schaumkuss-Quark-Creme mit Mandarinen
6 godz. 15 min
Maultaschen in Honig-Senf-Sauce
45 Min
Kartoffelrösti
40 Min
Kartoffelgratin
1 Std. 10 Min
Zwiebel-Hefe-Taler
1 Std. 50 Min
Zwiebelkuchen
1 Std. 10 Min
Warmer Speck-Kartoffelsalat
1h 15 min
Möhrensalat
10 Min
Tiroler Speck-Muffins
40 Min
Kartoffel-Blumenkohl-Salat mit Schinken
1 Std.