Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de turrón de Jijona blando, en trozos
- 150 g de leche de almendras
- 150 g de queso cremoso
- 6 barquillos para decorar
- granos de granada para decorar
- Nutrition
- per 1 ración
- Calories
- 1353 kJ / 323 kcal
- Protein
- 7.2 g
- Carbohydrates
- 24.4 g
- Fat
- 24.3 g
- Saturated Fat
- 6.8 g
- Fibre
- 2.4 g
- Sodium
- 143.8 mg
In Collections
Alternative recipes
Almejas al vino blanco con arroz
1 Std. 40 Min
Torrijas con leche condensada y salsa de chocolate negro
45min
Tarta de la abuela
4h 30min
Coulant de chocolate
25min
Tarta de Cabrales y ricota
1h 10min
Panzanella de invierno
20 min
Tarta gijonesa
4 godz.
Galette crujiente de salmón y queso
1h
Flan tres leches
2h 30min
Crema de galletas al caramelo
4 godz. 15 min
Pastel rápido de queso al caramelo
4hod. 20min
Salmorejo de fresas
30min