Devices & Accessories
Hojaldre de chocolate y avellanas
Prep. 15 min
Total 2 h
12 raciones
Ingredients
Relleno
-
150 g de avellanas tostadas
-
220 g de crema de cacao y avellanas
-
2 huevos
Montaje
-
2 láminas de masa de hojaldre redondas
-
1 huevo batido
-
1 cucharada de azúcar glas
Difficulty
medium
Nutrition per 1 ración
Sodium
174.4 mg
Protein
7.3 g
Calories
1543 kJ /
369 kcal
Fat
23.5 g
Fibre
2.9 g
Saturated Fat
10.4 g
Carbohydrates
32.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Revista Thermomix nº 167
35 Recipes
Spain
Spain
You might also like...
Empanadillas de hamburguesa
30min
Pizza BBQ doble queso
2h 10min
Rollo de chocolate
3h 15min
Roscón Red velvet
4h
Roscón Kinder
10h 30min
Empanadillas de pollo
1h 45min
Tarta panal
6h
Pastel semifrío de praliné de avellanas
13h
Costrada mixta
50min
Rolls con fresas
2h 50min
Tarta de la abuela
4h 30min
Gratén de huevos rellenos de pollo
45min